The fourth Wednesday of every month is Dessert Day at Bierock.
Each month Chef Cordel features a different dessert special to round out your dining experience.
For May’s Dessert Day, Bierock will be serving Blueberry Lemon Panna Cotta on Wednesday May 28 while supplies last.
Customers can expect the Italian-inspired dessert that features sweetened cream and gelatin with the flavors of lemon and real blueberries.
Sales begin as doors open at 3:00 p.m. This dessert is available for a limited-time only and there are no guarantees it’s available beyond March 26.
Dessert Day is part of our Hump Day at Bierock series of events that include…
- 1st Wednesday: Trivia
- 2nd Wednesday: Beer Bingo
- 3rd Wednesday: Vinyl Night
- 4th Wednesday: Dessert Day
Bierock’s full food and drink menu will still be available on this date.
